The Book of Fires

The Book of Fires
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A stunning historical novel, ‘The Book of Fires’ is the unforgettable story of Agnes Trussel – and love, fireworks and redemption.Brought up in rural Sussex, seventeen-year-old Agnes Trussel is carrying an unwanted child. Taking advantage of the death of her elderly neighbour, Agnes steals her savings and runs away to London. On her way she encounters the intriguing Lettice Talbot who promises that she will help Agnes upon their arrival. But Agnes soon becomes lost in the dark, labyrinthine city. She ends up at the household of John Blacklock, laconic firework-maker, becoming his first female assistant.The months pass and it becomes increasingly difficult for Agnes to conceal her secret. Soon she meets Cornelius Soul, seller of gunpowder, and hatches a plan which could save her from ruin. Yet why does John Blacklock so vehemently disapprove of Mr Soul? And what exactly is he keeping from her? Could the housekeeper, Mrs Blight, with her thirst for accounts of hangings, suspect her crime or condition?Historical fiction at its very best, ‘The Book of Fires’ is utterly intriguing, completely compelling and impossible to put down.

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JANE BORODALE

The Book of Fires


For Sean, Orlando and Louis

With thoughts spared for all those condemned to death by hanging at Tyburn.

THERE IS A REGULAR RASP of a blade on a stone as he sharpens the knives. The blade makes a shuddery, tight noise that I feel in my teeth. It’s November, and today is the day that we kill the pig.

I am inside the house, bending over the hearth. I lay pieces of dry elm and bark over the embers and they begin to kindle as the fire takes. A warm fungus smell rises up and the logs bubble juices and resin. The fed flames spit and crackle, coloured jets hissing out wet. A column of thick smoke pours rapidly up the chimney and out into the sky like a grey liquid into milk. I hang the bellows from the strap and straighten up. Fire makes me feel good. Burning things into ash and nothingness makes my purpose seem clearer.

When I stand back, I see that the kitchen is full of smoke. My mother is busy and short of breath, flustering between the trestles and the fireside, two blotches of colour rising on her cheekbones. This fire must be a roasting blaze, one of the hottest of the year. It has to heat the biggest pots brimful with boiling water to scald the pigskin, and later will simmer the barley and puddings, fatty blood and grain packed into the washed guts, moving cleanly around in the cauldron of water. I go to the door and step out into the yard to fetch more wood. The weather is not gasping cold yet, but the chill is here. It is already not far till Martinmas though the frosts have not set in like most years, and my breath is a white cloud ahead of me. A low sun has risen over the valley, pushing thin shadows into the lane. The damp air smells of rotting leaves and dung and the smoke from the chimney. I can hear rooks making coarse-throated noises over the beech trees on the hill. And my brother is whetting the blades by the back door, scraping the metal over the stone away from him. As I cross the yard to the wood stack, I see the knife catching the shine of the orange sun as he works, a sharp flash of blinding light.

I whisper a list of things into the wood stack as I pull out logs and branches and pile them up against the front of my dress.

My name is Agnes.

I live in a cottage on the edge of the village of Washington, at the foot of the Downs where the greensand turns into clay. The lane that leads past the cottage is narrow and muddy, and floods with a milky whiteness when the rain pours down from the hill. Above us the scarp is thickly wooded, up to the open chalk tops where the sheep graze. My father’s family have been in Sussex for years. I am seventeen, we are quite often hungry, I work half of the day weaving cloth for the trade. And for the remainder, I do what girls do; stir the pots, feed the hens, slap the wind from the babies, make soap, make threepence go further…

His knife has paused. There is an unsteadiness on the air, something which does not add up to what I say. I stop myself talking and balance the armful of logs up on my shoulder to carry them in.

The earth floor of the kitchen is a clutter of borrowed pots. We collected them from Mrs Mellin days ago and are scalding them clean. My mother is counting out onions and shallots ready for chopping. She reaches up to the salt box over the mantel.

‘Mother! Hester’s grizzling,’ I say to her loudly over the confusion of children, as though she were deaf, and she leaves the hearth and ducks into the back room, bending her long uncomfortable body over the truckle bed to pick up Hester. Her back is like a twist inside her clothes as she jigs the baby up and down on her hip to make her quiet. Her patience wears a little thinner with each child that comes.

We have debts in the village. My father’s work pays less since enclosure started, and he has been looking for any hiring that he can get. There is no more hedging work in the district. Last week he came home with six blue rock doves that we hid in a pile in the brewhouse until he could take them to Pulborough for the fair. My mother had been angry all day and when he came back after dark they fought for hours, using up rushlight. When we came down from the chamber in the morning I saw one of the jugs was cracked but put away tidily at the back of the shelf. This is the third full year we have not had a strip to grow a crop, and even the common land could be gone by the next, so this is the last pig.



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