Twins For The Rancher

MIXING BUSINESS WITH PLEASURE

Rancher Adam Hartley knows that big rewards mean big risks. His plan to expand the family business in Blue Falls, Texas, is a good one. Unfortunately, someone else beat him to it—and bought the old abandoned restaurant he’d been eyeing. Yep, a beautiful newcomer just stole his dream...and his heart, too.

Except single mom Lauren Shayne knows that love is dangerous. Love almost destroyed her business and her reputation, and she won’t ever make that mistake again. So why is she so attracted to Adam? The drop-dead-sexy cowboy seems determined to win over Lauren and her adorable twin babies...but how can she be with him if she’s not sure she can trust him?

TRISH MILBURN writes contemporary romance for Mills & Boon. She’s a two-time Golden Heart® Award winner, a fan of walks in the woods and road trips, and a big geek girl, including being a dedicated Whovian and Browncoat. And from her earliest memories, she’s been a fan of Westerns, be they historical or contemporary. There’s nothing quite like a cowboy hero.

Also by Trish Milburn

Her Perfect Cowboy

Having the Cowboy’s Baby Marrying the Cowboy The Doctor’s Cowboy Her Cowboy Groom The Heart of a Cowboy Home on the Ranch A Rancher to Love The Cowboy Takes a Wife In the Rancher’s Arms

Discover more at millsandboon.co.uk

Twins for the Rancher

Trish Milburn

www.millsandboon.co.uk

ISBN: 978-1-474-07744-6

TWINS FOR THE RANCHER

© 2018 Trish Milburn

Published in Great Britain 2018

by Mills & Boon, an imprint of HarperCollinsPublishers 1 London Bridge Street, London, SE1 9GF

All rights reserved including the right of reproduction in whole or in part in any form. This edition is published by arrangement with Harlequin Books S.A.

This is a work of fiction. Names, characters, places, locations and incidents are purely fictional and bear no relationship to any real life individuals, living or dead, or to any actual places, business establishments, locations, events or incidents. Any resemblance is entirely coincidental.

By payment of the required fees, you are granted the non-exclusive, non-transferable right and licence to download and install this e-book on your personal computer, tablet computer, smart phone or other electronic reading device only (each a “Licensed Device”) and to access, display and read the text of this e-book on-screen on your Licensed Device. Except to the extent any of these acts shall be permitted pursuant to any mandatory provision of applicable law but no further, no part of this e-book or its text or images may be reproduced, transmitted, distributed, translated, converted or adapted for use on another file format, communicated to the public, downloaded, decompiled, reverse engineered, or stored in or introduced into any information storage and retrieval system, in any form or by any means, whether electronic or mechanical, now known or hereinafter invented, without the express written permission of publisher.

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www.millsandboon.co.uk

Thanks to Beth Pattillo for helping me brainstorm

Lauren’s character and for being a friend from back when I was taking my first fledgling steps into the world of romance writing.

Contents

Cover

Back Cover Text

About the Author

Booklist

Title Page

Copyright

Dedication

Chapter One

Chapter Two

Chapter Three

Chapter Four

Chapter Five

Chapter Six

Chapter Seven

Chapter Eight

Chapter Nine

Chapter Ten

Chapter Eleven

Chapter Twelve

Chapter Thirteen

Chapter Fourteen

Chapter Fifteen

Extract

Chapter One

The floorboards creaked as Lauren Shayne took her first steps into the building that she’d become the owner of only minutes before. Her hands shook from the enormity of what she’d done. The mortgage on what had been a German restaurant called Otto’s years ago wasn’t small, but neither was her dream for the place.

A dream that she would have never guessed would take her so far from home.

Despite her initial “this is perfect” reaction to seeing the inside, the fact it was four hours from her home in North Texas gave her significant pause. Taking the leap had required a week of denial, then pondering and number-crunching after every adult member of her family had told her to go for it. She’d finally reasoned she could get the place opened and leave the day-to-day running to a manager who lived in Blue Falls or nearby. If it did well enough for her to expand in the future, then maybe she could finally find a space closer to home.

But she couldn’t let her imagination run wild. Not when there was still a lot of work and a ton of luck standing between her and making even one restaurant a success. Loyal watchers of The Brazos Baker cooking show, or fans of her cookbooks and magazine alone, weren’t going to be enough to keep the place afloat. And she needed to get the bulk of the work done before her TV show resumed production after the current hiatus—that would require her to be back in her kitchen on a regular basis.